This delicious red blend of Zinfandel and Syrah from Malaga Springs near Wenatchee is a bright wine with aromas of strawberry, Rainier cherry and hints of spice, followed by flavors of raspberry, pomegranate and red currant. It’s all backed by well-integrated tannins and bright acidity. This should pair beautifully with everything grilled ahi steaks to Cornish game hens. This won gold at the 2016 Wenatchee Wine & Food Festival wine competition.
Production: 75 cases
The post Malaga Springs Winery 2014 AlyKat Red, Columbia Valley, $24 appeared first on Great Northwest Wine.
Powered by WPeMatico