Affordable rosés for Northwest sunshine

Barnard Griffin in Richland, Wash., makes Rosé of Sangiovese

Rosé has become a sign that spring is arriving soon. (Photo by Andy Perdue/Great Northwest Wine)

After our long, cold, wet winter, it is nice to see sunshine, higher temperatures and flowers beginning to show up. And this puts us in the mood to fire up the grill and toss some beautiful bottles of Northwest rosés in the fridge.

Nothing quite goes with food and sunshine in the great Northwest like some chilled dry rosés. Here are 10 examples we’ve tasted lately that are not only delicious, but also easy on the wallet at $15 or less per bottle. Ask for them at your favorite wine shop or contact the wineries directly.

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